I am going to share my steel cut oats secrets. I started trying to make them a few years ago. It is a bit of a adjustment from oatmeal. They are more lumpy and creamy. I usually like my oatmeal on the dry side. But I have found great easy ways to cook them and every one (even occasionally the monkey butt) loves them. I make my crock pot into a double boiler. I put a bowl inside and fill the crock pot with water so it comes up quiet high on the bowl. Then you put 1 cup steel cut oats to 4 cups water (maybe a bit of butter)
It will look like this just make sure the water comes as high as the oats water. I have heard if your bowl rests on the bottom of your crock pot you should ball up some foil to put under it or it could crack but mine doesn't touch the bottom. Place it on low go to bed and wake up to this...
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